Since last semester I pursued the topic vegetarianism and vegan food and in a detail and persistence, which makes me very thoughtful. In seminars we argumentation / rhetoric and company- and business ethics we have the opportunity to give our voice content. Damn it, we are in the philosophy, the University of Vienna, Europe's second oldest university and students talk about the eating habits of modern times, instead of politics, Economy, Injustices and made by me also on Elections, the telecom process, or use the free cookies for the zwangsbeurlaubten U.S. officials.
Yesterday I was just speechless, as we in the seminar on economic- languages and business ethics on the decoupling of legal / moral and ethics, and whether and to what extent it is good, that we have a freedom discretion to decide, and just as the argument for the lack of morality and the decoupled “Freedom” was talking about the animal fattening of the French, which is difficult to digest as a vegan. I fear, I this semester not “a lot” 'll Find friends and maybe I should come in the next few hours with my grandma and the old fur Schnitzelsemmel, so that we know, where the “Enemy” sitting.
